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Since 2020, Fred's Foods Inc. has been providing co-packing and co-manufacturing services for private label manufacturers. We have a 10k sq ft facility in the Solano Distribution Center in south Fairfield conveniently close to I-80. Our founder, Fred has worked in the bulk foods industry for over 30 years.

Fred's Foods Inc. was born out of a 30 year passion for creating unique and specialty snack foods. We are all passionate about ensuring safe, high quality, and delicious foods are made and packed at our Fairfield facility. We are also proud of our rapidly growing organic product offerings. Our staff are firm believers in the USDA organic program's mission in an age where many foods we eat are not making us more healthy. You can find products we have made at your local grocery store, through distributors, and even on Amazon.
Fred's Foods has many longstanding relationships with some of the best organic bulk ingredient suppliers and brokers in the industry, many of which are located here in the state of California. Because of this, we can often get decent pricing on many of your bulk ingredients to help keep your production costs lower.
Fred’s Foods QA team are continually trained on Good Manufacturing Practices (GMPs) and Hazard Analysis and Critical Control Point system (HACCP). Our plant is protected and monitored 24/7 with alarm and video surveillance. Pest control services are retained with professional inspections to prevent any activity.

Have a great idea but do not have the capacity for storage, a full production crew, or industrial kitchen space? We are here for you. We have both organic and gluten free certifications available at our facility. We are also SQF certified and have passed every audit since our inception.
We do not set customer minimums and are willing to grow with your company from start up to the point you outgrow us and move on to bigger things. We want to see you succeed.